heir Nigerian friends along, so we got to watch a whole group of them do some "native dancing", which was really cute and, naturally, I joined in. It was an awesome experience to have such a mix of Vietnamese and foreigners, and it turned into quite a lovely cross-cultural celebration. After the party died down, a bunch of us went to one of the few late-night spots in Ha Noi. The government has a curfew set in place, so most bars are supposed to be closed by midnight. Usually, "closing" involves shutting the doors and windows and trying to appear closed, and letting everyone stay inside. The bars only completely close when the police bust in and tell everyone to leave, which happens on a very regular basis. So, there is one "club" that is situated a bit out of the city center, bordering the Red River. It's hidden through a garage, and I have yet to see police close it down. So, given that this place was likely still open, we all hopped in taxis and made our way to Phuc Tan. There, were proceeded to dance to some out-dated techno or chat on the back porch when we needed a break. With ears ringing, we headed back out into the street and jumped into one of the taxis that was eagerly awaiting the arrival of white people. The next morning, a couple of us met up at a favorite brunch spot, Cafe 129. This place calls itself "slow-food", which is not far from the truth, because you always end up waiting over an hour for anything to arrive... so you can only go here if you have time to sit around. This place makes the best "American breakfast" I have yet encountered; they make pancakes using imported Bisquik, which is really a huge improvement from all the other "Western pancakes" I tried before (which tend to be a lot more like tasteless crepes). After enjoying a much-needed brunch, I went with Son to his house to visit his father, who recently had knee surgery due to a motorbike accident. I had never been to Son's house before, and had been constantly warned that it was "really old", and "out of date". I think Son was a bit nervous for me to come since my house is brand new, super modern, and very clean. Given my propensity to love anything with architectural history, I had been hankering to visit his house for some time, since it had survived the war and was over 100 years old. So I finally got my chance, and really loved it. It was a very old, very traditional Vietnamese house. Small ladders took the place of stairs, and antique wooden furniture decorated the main living space. I particularly liked the kitchen, which had ancient tiles and a vast array of potted plants. Really, the whole house was a great lesson in traditional Vietnamese living; I tend to get pretty jaded living the "foreigner lifestyle" and I very much enjoyed seeing a house that had barely changed for over a century. Hopefully I will get to go back and take some photos, it had such lovely charm!
Well, my friend's band is now playing a little set down the street at Puku Cafe, so I am going to run over there and see if I can catch the end of it.

of special food. These birds are definitely the ugliest birds I've seen, and they are fed rice soaked in alcohol before a fight, apparently it gives them more stamina. So, the birds were put in the circle and went at, all the while men were shouting out bets. After about 20 minutes, they took a break to wipe the birds down, give them water, and restore their energy for round 2. These fights can go on a long time so after 20 minutes I decided I'd had enough and was back on the road.
On Saturday evening, a couple of my friends got together to go to this incredible street seafood that is cooked Saigon style. They had an amazing assortment of shell fish and snails, and served crab claws in a really tangy sauce. They grilled oysters filled with a light sauce, chopped shallots, fried onions, and peanuts. I've definitely never had oysters this way before, but really really enjoyed it. I'm mad at myself for not taking more photos of the food, but I was too concentrated on actually eating it.





















We drove all around West Lake, which is the biggest (and most posh) area in Ha Noi. The houses are all very large, very beautiful, and (mostly) very old. We drove down a street lined with trees, bordering the lake. We stopped lakeside to get a few drinks, recline in some chairs, and take in the view.
We sat underneath a tree behind a small plastic table, with our legs dangling precariously close to the lake edge. It gave me some time to reflect on what an incredible city I am living in, and how lucky I am to be experiencing it right now. Being able to sit in chairs along the lake and chill out is a very Vietnamese thing to do, and I was very satisfied that I was able to take part in such a seemingly simple, yet culturally significant past time. Granted, I was drinking a bottle of Bia Ha Noi rather than a coconut filled with jelly (which is a typical Vietnamese favorite), but the experience seemed authentic nonetheless. After spending an hour or two photographing some of my favorite streets, Son and I decided to end the day with our favorite Vietnamese street food, Bit Tet. By the time I got home, I did some laundry, hung my sheets up to dry, and eagerly loaded pictures onto my computer. Getting into bed with the scent of air-dried sheets and clean pillowcases was a wonderful way to top-off my own little version of the 1,000 Year Celebration.















happy with that decision upon walking into our house. The villa was made from salvaged wood from a traditional Vietnamese stilt-house, and decorated in the same manner. Our platform bed looked out over the ocean through a wall spanned with glass. The bathroom was enormous, boasting a sunken tub, hanging orchids, and both an indoor and outdoor shower. Out on the patio we had a nice lounge corner with cushioned benches and a freshwater jacuzzi of cool water. I really had never stayed anywhere so nice in my life, and couldn't e
xpect the place to get any better, but after a couple trips to the spa and some time spent at the pool, was convinced that the entire place mirrored the l
uxury of our villa. We really enjoyed taking it easy for the next couple days, and made one excursion to the other side of the island to visit the famous waterfall and Sao Beach. The beach was your typical Vietnamese hang-out, with thatched roof huts housing tables for giant feasts, and wild dogs taking over the place. My mom felt pretty bad for them and attempted to feed a couple, but they were so well fed from successful begging, that they didn't even want out handouts. She felt better after they ignored our crackers, sure that these dogs were really "living the life".


